Mother’s Day is when we take a day to celebrate all the maternal figures in our lives. 

Join us on Sunday 12th of May, for lunch or dinner,
and enjoy a complimentary glass of Bandini Prosecco on arrival for all bookings.

The choice is yours – feast on our full à la carte menu,
or select a delicious 3 course set menu for $75 per person featuring local heirloom tomatoes & stracciatella and fried palm beach calamari to start,
followed by roasted lamb shoulder with mint salsa verde, mash and brussels sprouts, and a delicious
baked cheesecake for dessert.